Tag Archive | "lamb recipe"

Rack of Lamb

Rack of Lamb

INGREDIENTS 1 Rack of Lamb 1 Cup of Bread Crumbs 1/2 Cup of Parsley (Chopped) 1 Garlic Clove (Minced) 2 Tablespoon of Dijon Mustard 2 Tablespoon of Olive Oil 1 Teaspoon of Sea Salt Fresh Ground Black Pepper DIRECTIONS Preheat oven to 400 degrees. Trim the lamb, leaving the rib bones as long as possible. Leave about 1/4 inch of fat on the outside of [...] [...more]

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